Location: Phoenix, Arizona
Services: Mechanical, electrical, and plumbing
Category: Grocery store
Area: 20,500 sq. ft.
Software: AutoCAD, Bluebeam, HAP 5.11

A major component of the MEP design in the Patel Brothers bakery and store in Phoenix was the electrical utility service. In performing calculations on the load requirements, the 3S MEP + Structural electrical team realized that a new service was required to meet NEC codes.

The mechanical team designed an HVAC system that provides optimal temperature control, air circulation, and ventilation throughout the facility’ various spaces — retail, bakery, and the common office area.

The 3S plumbing team coordinated with the refrigeration vendor to identify drain locations for refrigeration cases, while the electrical team managed the large power requirements for the refrigeration rack system to get a balanced distribution across each panel.

The plumbing team also drew up a comprehensive plan for the water supply and sanitary waste systems and a grease disposal system that will handle the bakery capacity and meet local regulations.

With all 3S MEP projects, a primary focus is integrating MEP and structural designs with the construction and architectural partners and the end-users to minimize the need for design adjustments or revisions during the construction process. Design teams from 3S MEP actively engage with all stakeholders to identify potential conflicts and optimize overall system layout. Our teams are exceptionally proficient at harmonizing essential building elements for successful outcomes.